- Merchants applaud further Commission action on card fees: http://t.co/Uu5sZ2yYy1about 1 month ago
- Philip Clarke, Tesco plc, named new ERRT President: http://t.co/HVYTjkCxoW3 months ago
- More retailers sign up to agreement in bid to help tackle waste: http://t.co/IA1zIW854 months ago
- RT @LindsayHammes: For the Brits in my life - M&S comes back to Bxl! http://t.co/YRGgpX9o cc: @E_R_R_T4 months ago
Welcome to ERRT
Representing Europe's largest retailers. European success stories whose businesses operate worldwide, employ millions and serve hundreds of millions more. A dynamic forum for the discussion of key public policy issues facing retail and society as a whole.
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Updates
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Tuesday 09 April 2013Merchants applaud further Commission action on card fees
EuroCommerce and the European Retail Round Table (ERRT) are delighted to give their unequivocal support to the further antitrust action taken today by the European Commission against MasterCard’s inter-bank fees.
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Friday 22 February 2013Philip Clarke, Tesco plc, named new ERRT President
Philip Clarke, Group Chief Executive of Tesco plc, has been appointed as the new President of the European Retail Round Table (ERRT). He takes over from Dick Boer, CEO of Royal Ahold, who has headed the organisation since 2010.
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Monday 04 February 2013More retailers sign up to agreement in bid to help tackle waste
The European retail sector is pleased to welcome four new signatories to its waste agreement which was first presented on 9 October 2012. The supermarket chains Carrefour, Hofer, Jerónimo Martins and Vomar have recently joined other retailers in their fight against waste, thus demonstrating commerce’s commitment towards a sustainable economy.
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Thursday 06 December 2012Retail welcomes Commission’s preference for a voluntary approach on B2B trading practices
Yesterday, at the meeting of the High-Level Forum on a better functioning food supply chain, 8 EU-level organisations representing commerce and industry announced the agreement on a framework for the implementation and enforcement of the principles of good practice in the food supply chain (still to be reviewed and validated by their members). The European Commission has expressed a preference for a voluntary approach over legislation. This approach should deliver rapidly.
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